On Tuesday 14th November, along with our good friends and partners Filippo Berio, we were proud to host another of our Special Dining Events - I Profumi del Bosco (Scent of the Forest). We were delighted when it sold out in record time! Grazie to all who booked and came.

Guests were greeted with a cocktail on arrival, enjoyed a five course menu (we had a vegetarian menu too!) with wine pairings chosen and presented by Eric Bachellerie from Berkmann Wines. Olive oil tastings were enjoyed courtesy of Filippo Berio. The Terrace was subtly lit and the fire burning brightly for a warm cosy atmosphere on a chilly autumnal evening. At evening’s end guests left with a Filippo Berio gift-bag.

Our amazing team excelled themselves behind the scenes in the kitchen and also front of house. Feedback on the evening has been wholly positive. So rather than wax lyrical we’ll let the feedback and photographs from the evening speak for themselves.

We’re already planning events for next year so if you don’t want to miss out be sure to subscribe to our newsletter.